You may notice that these are the same muffins from my last sleepover post. I wanted to share a recipe because they're the most simple (yet delicious) chocolate muffins you could make! You don't need to wait for any butter to melt, for the eggs to be on a room temperature, you don't have to whisk eggs separately.. None of that complicated stuff. You only need a few ingridients and they turn out to be really big and fluffy! These are really easy and quick to make, which is why they're perfect for when you have friends over unexpectedly or you're just in the mood for something cake-y but you need it fast. :)
What you'll need :
1 cup of milk
3/4 cups of olive (or any) oil
3/4 cups of caster sugar
2 cups of all purpose flour
1 tablespoon of baking powder
pinch of salt
3/4 cups of cocoa poweder
some Nutella or any spread of that sort
How to make :
First, you combine all the "wet", liquid ingridients. So put the egg, milk, oil and a pinch of salt in a bowl. Mix that untill it's all combined. On top of that, add flour, baking powder, sugar and cocoa and then mix that all together untill you get a smooth batter.
Heat your oven to 350 degrees fahrenheit (or 180 celzius) and in the meantime, put a table spoon in each hole on the muffin tray. Then add a tea spoon of Nutella, and top that with another table spoon of the batter. This batter makes 12 big muffins if you use these measurments.
Bake for 20 minutes. While they're still hot, add another tea spoon of Nutella on top and voila! Enjoy the muffins and getting fatter! ;) :P